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Small Bites, Appetizers & Tapas

 

Goat Cheese Crostini      8

Tomato slice, topped with crispy bacon bits, drizzled with sage balsamic reduction

Truffle Flatbread & Hummus      8

Crispy & lightly misted with truffle olive oil & homemade hummus

Steamed Hard Shell Mussels      12

Served in a buttery chardonnay reduction

Insalata Caprese      6.5

Vine ripened tomatoes, fresh mozzarella, fresh basil, rosemary infused olive oil

Tuscan Bruschetta      6

Toasted baguette topped with vine ripened tomatoes, fresh basil, garlic, rosemary infused olive oil

Calamari      11

Golden & crispy outside, tender inside, served with a trio of dipping sauces

Cheese Croquette      6

Roasted garlic toasted baguette with a cheesy crust

Cheese & Fruit Plate (for two)      13.5

Artisan cheeses, seasonal fruits & toasted Parisian baguette

Charcuterie Plate (for two)      16

Imported Italian prosciutto, black forest ham, salami, assorted olives, grain mustard

Open Face BBQ Pulled Pork Sliders      9

Succulent meat on top of a crunchy baguette topped with coleslaw

Sweet & Spicy Chicken Drummettes      9

On a bed of refreshing coleslaw

Roasted Garlic Heads      5

Lightly brown & tender served with toasted Parisian baguette

Truffle Shoestring      7

Crunchy, golden potatoes...Just delicious!

Pizzette      7

Home made marinara sauce, fresh mozzarella, oregano

Group Order (4 or more)      7pp

Chefs choice of assorted appetizers

 

 

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